Be part of the community that is here to develop, promote and improve the standards of catering in healthcare.
East Anglian Hospital Caterers are proud to present Reducing Food Waste Workshop, being held on 30th…
The impact on the environment of producing food and drink, both in the UK and overseas, will be redu…
On Thursday 4th April 2018, the Hospital Caterers Association celebrated victory with two Cost Secto…
Northern Ireland Branch
2018
February
Date: 28
Event: Visit to Altnagelvin Hospital, Western Health and Social Care Trust to view catering operation and Saffron Catering Management Information System. Branch meeting to follow
Venue: Microsoft, Dublin
April
Date: 25
Event: Workshop: Meal Times Matter
Venue: Antrim Area Hospital
Wessex Branch
2018
April
Date: 24
Event: Branch Meeting (3)
Venue: Royal Bournemouth Hospital
Sponsor: Speaker: Essential Cuisine – Gary Kilminster Adrian Roper – FFL
”I was offered very little suitable food over the next few days and discharged myself shortly after.”
Hospital food is an essential part of patient care. Good food can encourage patients to eat well, giving them the nutrients they need to recover from surgery or illness.
