James Dougan and Alan Dougan, from Greater Glasgow and Clyde were awarded Best in Class in a fiercely contested exhibition that saw Scotland, Northern Ireland and England come together for the first time in the live cooking theatre at the International Salon Culinaire held during HRC at London’s Excel.
Chair of the Hospital Caterers Association (HCA) Brian Robb outlines a number of challenges facing c…
James Dougan and Alan Dougan, from Greater Glasgow and Clyde were awarded Best in Class in a fiercel…
The Hospital Caterers Association (HCA), will recognise the work and commitment of Hospital Caterers…
