Healthcare Food and Beverage Service Standards – A Good Practice Guide to Ward Level Service
Healthcare Food and Beverage Service Standards – A Good Practice Guide to Ward Level Service
The Good Practice Guide provides a framework for nurses and other healthcare practitioners at all levels. It has the potential to really make a difference to the nutritional status of people when they are in hospital and has received endorsements for the following organisations click here.
Scope of the Guide
Retail and Commercial Service Standards – An operational guide to services
Sets out the how and tools to run a successful retail offer in the NHS, it covers the importance of offering a balanced menu to ensure staff and visitors are well nourished and hydrated. Additional copies can be purchased by completing the order form.